Photo: Concepto Oliva vía Google Maps
Concepto Oliva is a restaurant in Maipú, Mendoza, built around extra virgin olive oil. It presents itself as an olive oil bar and restaurant, and offers to pair each oil with dishes from the menu.
According to the Maipú tourism guide, the place has three kitchens: a wood-fired pizzeria, a sandwich shop (steak sandwiches, hamburgers and similar) and a gourmet kitchen. On Tripadvisor, people say the oils are paired with meats, cheeses, fish, pastas, drinks and even desserts. They also offer specialty Colombian coffees, monofloral honeys, craft beers and wines, including author wines and house-produced wines. There are vegetarian options.
Visitors describe it as a small, family-style place. Olive oil tastings and lunches are held there, and it works well as a stop after visiting nearby wineries.
It is on Ozamis street in Maipú, a few blocks from Bodega López according to one review. It is advisable to call ahead to check opening hours and days before going.
Photos (4)
Where it is
Ozamis JA 1476, Maipú
Frequently asked questions
What time does Concepto Oliva open?
From Wednesday to Saturday, from 20:30 to 00:00. Closed on Mondays, Tuesdays and Sundays.
Is Concepto Oliva open on Sundays?
No, it's closed on Sundays.
Where is Concepto Oliva?
At Ozamis JA 1476, Maipú, Mendoza.
How can I contact Concepto Oliva?
By phone at 0261 652-9393.
Reviews
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